UPDATED HOURS

MONDAY & TUESDAY: CLOSED

WEDNESDAY TO FRIDAY: 9AM-4PM

SATURDAY: 8AM-4PM

SUNDAY: 9AM-4PM

CLOSED AUG 17 - SEPT 1 2020

We're Still

Here For You

THANK YOU FOR YOUR CONTINUED SUPPORT!

WE ARE OPEN FOR WALK IN, TAKE AWAY. (DINE-IN IS CURRENTLY NOT AVAILABLE)

TO AVOID DISAPPOINTMENT, PLEASE ENSURE YOU SUBMIT YOUR PRE-ORDER WELL IN ADVANCE OF WHEN IT IS NEEDED.

PRE-ORDER CUT OFF:

FRIDAY & SATURDAY PICK-UP: ORDER BY WEDNESDAY 3 PM

 

SUNDAY PICK-UP: ORDER BY THURSDAY 3 PM 

 

WEDNESDAY & THURSDAY PICK-UP (& FRIDAY BREAD): ORDER BY SUNDAY 3 PM

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Taking Pastry to New Levels

in Old Strathcona. 

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La Boule Patisserie & Bakery is a shop specializing in French pastries, viennoiserie, breads and confectionary.  We are located in Old Strathcona, on a quiet side street just off Whyte Avenue.  La Boule is owned and operated by a mother and daughter duo, who are in the bakery everyday, sharing their passion and drive to bring joy.

Our Menu

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At La Boule, everything is made in-house with attention to detail, and we only use the finest ingredients. 

About Jennifer Stang

THE ARTIST BEHIND LA BOULE

Born and raised in Edmonton (Northside!), Jennifer’s passion for baking and cooking was nurtured from endless hours spent in her Grandmother, Minnie’s, kitchen. Minnie was lovely companion for a creative child and allowed all sorts of early experimentation, despite often disastrous results on Jennifer’s part.   

LOCATION & HOURS

8020 101 Street NW

Edmonton, Alberta, T6E 3R1

 

Monday & Tuesday: Closed
Wed. - Friday: 9:00am to 4:00pm
Saturday: 8:00am to 4:00pm
Sunday: 9:00am to 4:00pm

CLOSED FOR SUMMER BREAK

AUGUST  17 - SEPTEMBER 1

REOPENING SEPTEMBER 2, 2020

CONTACT

CAREERS

If you think you'd make a great addition to the La Boule team, send us your resume! We're always on the lookout for new talent to join us.

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